{"id":5696,"date":"2022-03-14T12:34:19","date_gmt":"2022-03-14T11:34:19","guid":{"rendered":"https:\/\/puertodeceleiro.es\/?p=5696"},"modified":"2022-03-14T12:36:00","modified_gmt":"2022-03-14T11:36:00","slug":"el-aula-gastronomica-galicia-calidade-inicia-nueva-edicion","status":"publish","type":"post","link":"https:\/\/puertodeceleiro.es\/gl\/el-aula-gastronomica-galicia-calidade-inicia-nueva-edicion\/","title":{"rendered":"El Aula Gastron\u00f3mica Galicia Calidade inicia nueva edici\u00f3n"},"content":{"rendered":"[vc_row][vc_column][vc_column_text]<strong>El Aula Gastron\u00f3mica Galicia Calidade inicia nueva edici\u00f3n en el centro Fraga do Eume<\/strong><\/p>\n<p>Dar a conocer las empresas y productos aglutinados bajo la marca Galicia Calidade al alumnado de los principales centros de hosteler\u00eda de la comunidad gallega es uno de los objetivos del Aula Gastron\u00f3mica Galicia Calidade, que ayer inici\u00f3 su segunda edici\u00f3n con una actividad desarrollada en el CIFP Fraga do Eume de Pontedeume.<\/p>\n<p>Una veintena del alumnos y alumnas del centro asistieron a la demostraci\u00f3n ofrecida por el cocinero \u00c1lvaro Villasante (propietario del restaurante Paprica, de Lugo), en la que los protagonistas fueron tres productos de referencia de la mencionada marca: <strong>la merluza de pincho de Celeiro<\/strong>, el tocino de cerdo y el pulpo.<\/p>\n<p>Villasante cuenta con m\u00e1s de 20 a\u00f1os de experiencia en cocina, en los que recorri\u00f3 varios establecimientos de Espa\u00f1a y Estados Unidos. Consigui\u00f3 con su restaurante el distintivo Q de Calidade, menci\u00f3n en la Gu\u00eda Michel\u00edn y el sello Galicia Calidade. Es adem\u00e1s miembro del Grupo Nove. Colaboraron en la iniciativa varias empresas de sello gallego como Jamones Gonz\u00e1lez, Terras da Mari\u00f1a, Puerto de Celeiro, Rosa de los Vientos, Queixer\u00eda Daniberto y Nor-Ib\u00e9rica de Bebidas as\u00ed como la Fundaci\u00f3n Artesan\u00eda de Galicia.<\/p>\n<p>La delegada territorial de la Xunta en Ferrol, Martina Aneiros, y la gerente de Galicia Calidade, Ana M\u00e9ndez, asistieron ayer a una cita que, en palabras de esta \u00faltima, ayuda a \u201cfamiliarizar ao estudantado cos productos da nosa terra e as empresas que traballan con eles\u201d. As\u00ed, a\u00f1adi\u00f3, \u201ccando comecen a s\u00faa andadura profesional, ter\u00e1n xa un v\u00ednculo establecido cos alimentos e marcas galegas\u201d. Anunci\u00f3 adem\u00e1s que entre todos los alumnos y alumnas participantes de todas las acciones formativas, se sortear\u00e1 una cena o comida en el restaurante de la elecci\u00f3n de la persona premiada.<\/p>\n<p>Aneiros, por su parte, resalt\u00f3 la importancia de este tipo de propuestas para poner en valor los productos de la tierra y subray\u00f3 el impulso que esta iniciativa supone a nivel gallego, acercando a los centros educativos figuras destacadas de la gastronom\u00eda gallega.<\/p>\n<p>Tras la jornada de ayer en Pontedeume, el Aula Gastron\u00f3mica continuar\u00e1 su periplo por otros centros educativos gallegos con formaci\u00f3n de hosteler\u00eda.<\/p>\n<p style=\"text-align: justify;\">\u00a0<a href=\"https:\/\/www.diariodeferrol.com\/articulo\/comarcas\/aula-gastronomica-galicia-calidade-inicia-nueva-edicion-centro-fraga-do-eume-3488437\" target=\"_blank\" rel=\"noopener noreferrer\">Diario de Ferrol<\/a><\/p>\n[\/vc_column_text][\/vc_column][\/vc_row]\n","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][vc_column_text]El Aula Gastron\u00f3mica Galicia Calidade inicia nueva edici\u00f3n en el centro Fraga do Eume Dar a conocer las empresas y productos aglutinados bajo la marca Galicia Calidade al alumnado de los principales centros de hosteler\u00eda de la comunidad gallega es uno de los objetivos del Aula Gastron\u00f3mica Galicia Calidade, que ayer inici\u00f3 su segunda edici\u00f3n&hellip;<\/p>\n","protected":false},"author":1,"featured_media":5702,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[85],"tags":[],"post_series":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.11 - 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